| http://www.w3.org/ns/prov#value | - For example, the following foods have been studied for radiation treatment: fruits and vegetables such as strawberries, citrus, peaches, pears, cherries, tomatoes, figs, pineapple, papaya, asparagus, nectarines, potatoes, mushrooms, wheat, flour, corn, and onions; fish such as haddock, clams, crab, sole, shrimp and cod; and meats such as poultry, beef, and pork.
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