| http://www.w3.org/ns/prov#value | - Representative enzymes include, for example, trypsin, chymotrypsin, pepsin, papain, proline endopeptidase, staph protease, elastase, protease K, AspN, Lys-C, Arg-C and Glu-C. In certain exemplary embodiments, the cleaving agent is an enzyme.
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