About: http://webisa.webdatacommons.org/364246444

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Pastry or cake flour is the most finely milled of all the wheat flours, it should be a very fine powder and not grainy at all.
http://www.w3.org/ns/prov#wasQuotedFrom	food52.com