About: http://webisa.webdatacommons.org/367554918

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Chocolate, non-organic dairy products and genetically modified corn and corn products are amongst the types of foods most likely to lead to food intolerance in susceptible individuals.
http://www.w3.org/ns/prov#wasQuotedFrom	theundergroundbootcamp.com