About: http://webisa.webdatacommons.org/39506897

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Generally, meats except chicken are positioned close to the top heat and comparable bottom heat applied, and when not using top heat it is desirable to lower and remove the food from said top heat.
http://www.w3.org/ns/prov#wasQuotedFrom	google.com