| http://www.w3.org/ns/prov#value | - This one wasn't so bad, The sauce was left over from another special a couple days earlier in the main kitchen and having limited things to work with and minimal amount of time to dedicate to plating during service we have got to keep it simple for the most part ( most of the residents are 80+ years old and are either very difficult to please or just do not give a sh!t ) so anything overly fancy is l
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