PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • They are about 25 percent protein, have a good fiber content, the best of the seeds, and are richer in the B vitamins also, particularly in thiamine, pyridoxine, niacin, and pantothenic acid.
http://www.w3.org/ns/prov#wasQuotedFrom
  • healthy.net