PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • The comparison of data based on values of dietary lysine in relation to dietary protein is relative, if considering the differences in protein levels, energy and other nutrients, as well as the presence of antinutritional factors, among others.
http://www.w3.org/ns/prov#wasQuotedFrom
  • scielo.br