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Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	on: 7/5/13 To answer Steward Itter about why not just reduce the sauce more rather than use tomato paste: The longer you reduce, i.e. evaporate the tomato sauce, the further away you are getting from the clear taste of the tomato.
http://www.w3.org/ns/prov#wasQuotedFrom	zesterdaily.com