| http://www.w3.org/ns/prov#value | - GM foods derived from soybeans, maize, rice, potatoes, and tomatoes, for example, have been fed to rats or mice, and parameters such as feed consumption, body weight, organ weights, blood chemistry and histopathology have been measured.In order to test the potential subchronic toxicity (90-day trial), chronic toxicity (1-year trial) and carcinogenicity (2-year trial) of chemicals, four OECD Test G
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