About: http://webisa.webdatacommons.org/429465810

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	King Arthur is a higher-protein, more consistent flour than the other national brands.
http://www.w3.org/ns/prov#wasQuotedFrom	kingarthurflour.com